Alatonero, meaning ‘Saltwater’ in Greek, is a vibrant restaurant located in the heart of the Mornington Peninsula, directly across from McCrae’s iconic foreshore and lighthouse. Drawing inspiration from the love for Santorini and Greek culture, it offers patrons an authentic taste of the Greek Islands without needing to travel.
Alatonero focuses on fostering a sense of community, encouraging the sharing of food, wine, and stories. Its menu is a lively mezze-style selection of traditional and modern Greek dishes, all prepared with a commitment to sourcing local produce. Key ingredients like honey, coffee, olive oil, and meats such as lamb and goat are locally sourced, as well as Victorian seafood and local wines.
Radiating the bright, breezy ambiance of a Mediterranean setting, Alatonero opens its doors to guests, inviting them to experience the warmth of Greek hospitality.
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