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BoatShed Cheese, nestled in Dromana on the picturesque Mornington Peninsula, is a distinguished small business acclaimed for its artisanal French-style soft cheeses.
With a dedication to quality and aesthetics, the company handcrafts cheeses from goat, cow, and buffalo milk sourced from throughout Victoria. These cheeses don’t just tantalize taste buds, but also delight visually, highlighting the company’s commitment to excellence.
Each piece is meticulously handcrafted and attentively nurtured on-site, contributing to BoatShed Cheese’s reputation as an award-winning artisanal cheese producer.
We don’t charge you to have us take care of your booking. In fact, we’ll likely save you money.
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