Bowl’d Hq, a brainchild of Peninsula locals Tayla and Caleb, is an innovative food establishment seeking to redefine perceptions of fast food. Stemming from a perceived market gap, this duo, equipped with nutrition and gym backgrounds, aimed to provide affordable, healthy, and convenient food options.
Their unique offering consists of nutritiously balanced salads designed to satiate, effectively challenging traditional concepts of fast food. The team’s vast gastronomic experiences from across the globe have informed their approach to creating a blend of fast food and real food.
Bowl’d Hq, which prides itself on locally-sourced, freshly-prepared meals, embraces a tech-inspired approach to food service. Rooted in the belief that change sparks magic, the team champions diversity and positivity. More than just a brand, Bowl’d Hq embodies a family ethos and commitment to goodness, leaving customers feeling satisfied post-meal.
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