Laura is Pt. Leo Estate’s premier dining establishment, where the allure of art converges with the serenity of the sea. Its namesake is a seven-meter-tall, cast iron sculpture by Jaume Plensa that graces the dining area.
The restaurant is dedicated to delivering an unrushed dining experience that accentuates the luxuries of time, space, comfort, and meticulous attention to detail. Laura takes pride in its commitment to using only the finest ingredients, each dish and wine selection thoroughly thought out to ensure an authentic and visually engaging experience.
Under the guidance of Culinary Director, Josep Espuga, guests are invited to immerse themselves in the distinct flavors of the Mornington Peninsula. The menu is carefully curated and evolves with the turn of the seasons, ensuring a unique gastronomic journey with each visit.
We don’t charge you to have us take care of your booking. In fact, we’ll likely save you money.
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