Set at the base of Red Hill, Stillwater at Crittenden is a contemporary vineyard restaurant renowned for its relaxed fine dining, both indoors and al fresco, complemented by the splendor of its picturesque surroundings. The restaurant, recently refurbished with a modern feel, features light and airy interiors with neutral tones, timber cladding, and brass accents.
Dedicated to showcasing seasonal produce, its menu predominantly features locally sourced and organic ingredients. Not just a dining destination, Stillwater at Crittenden also offers lakeside villa luxury accommodation and hosts a range of events. Reservations and bookings can be conveniently made through their website. Embodying a family-friendly ethos, Stillwater maintains a welcoming atmosphere within the larger Crittenden Estate, one of the Peninsula’s oldest wineries.
The estate also offers a delightful cellar door experience with over 15 wines and Stillwater’s own line of homemade produce, oils, and food items under the Zac and Jac’s brand, perfect for browsing post-lunch.
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