The Butcher’s Daughters Cakes

The Butcher’s Daughters Cakes is a boutique cake-making business led by Hannah, a qualified patisserie chef inspired by her father’s passion for fine food. After perfecting the art of cupcake-making, Hannah honed her skills alongside top cake makers in Melbourne and shared her desserts across renowned cafes in the Mornington Peninsula.

For the past four years, Hannah has devoted herself to creating stunning sweets, memorable wedding cakes, and delightfully layered birthday cakes. Each cake is specially designed for the client, baked using high-quality local produce, and decorated to be as visually pleasing as it is delicious. Additionally,

The Butcher’s Daughters Cakes caters to a variety of dietary preferences with a range of raw, gluten-free, and guilt-free desserts, ensuring there is something to satisfy every sweet tooth.