The Dining Room at Lancemore Lindenderry Red Hill is renowned for its regional character, epitomizing the gourmet offerings of the Mornington Peninsula and Red Hill through exquisite dishes created with hand-selected, locally-sourced ingredients.
Recognized with Two Hats at the 2023 Australian Good Food Guide Restaurant Awards, the restaurant showcases a passion for hospitality, creating an environment where guests can revel in deliciously fresh, seasonal cuisine. With a classic European style, the menu boasts Flinders and Co Carbon Neutral meat and is complemented by Lindenderry Wines, the restaurant’s award-winning vineyard selection, as well as a broad range of Australian and international vintages.
Despite potential seasonal changes in operating times, The Dining Room consistently upholds a commitment to supporting local suppliers and ensuring an unforgettable dining experience. Bookings are essential.
We don’t charge you to have us take care of your booking. In fact, we’ll likely save you money.
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